1. Prepare Have the tea leaves and tea ware ready. 2. Wash and pre-warm Pouring 212 F (ie 100 Celsius degrees) boiling water to wash and pre-warm the teapot and serving teacups. 3. Weigh tea and measure the water Take about 8-10 grams (0.282192 – 0.35274 ounces) tea leaves 4.…
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