lung ching dragonwell green tea
Buy premium ming qian xihu longjing tea online for sale. Chinese weight loss xi hu lung ching dragonwell green tea price $27 50g. Wholesale west lake dragon well green tea with improved brain function, fat loss, a lower risk of cancer and many other impressive benefits.
It’s made from only the new leaves at the beginning of the growing season. Very tasty and the aroma is superb. Do not steep too long because it can get bitter, but steeping time all depends on what you personally like.
Production license number: SC11433010408334
Product standard number: Q/HZC1226S
Tea storage methods: in a cool and dry place
Shelf life: 365 days
Product name: west lake longjing tea (xi hu lung ching)
Net weight: 50g
Picking time: Ming Qian or Pre Qingming (or Before Ching Ming)
Production date: 2018-09-01 to 2018-11-12
The premium early season first-picking known as Ming Qian or Pre Qingming (or Before Ching Ming) Longjing tea requires it to be produced from the first spring shoots prior to the Qingming Festival on the 5th of April each year (approximately). In accordance with the Chinese farming calendar, which is a national holiday between April 1–4, it rains. After the rain the temperature heats up causing the tea plant to grow faster. When the tea bud becomes too big it begins to lose complexity in the brewed flavor, therefore the pre-qingming tea is considered better.
longjing tea benefits
Green tea does have more health benefits than black tea which can be attributed to its lack of processing. It is loaded with protective polyphenols, antioxidants and nutrients that have powerful effects on the body. These include weight loss, better digestion, and lower blood sugar benefits.
Green tea has also been shown to help block the formation of plaques that are linked to Alzheimer’s disease. Green tea seems to help keep blood sugar stable in people with diabetes. Because catechins lower cholesterol and blood pressure, they can help protect against the damage a high-fat diet can cause.
2018 new tea. Tea plucked Ming Qian or Pre Qingming (or Before Ching Ming).
The taste is durable and the brown rice color is more authentic.
From the authentic core of origin, the soil is fertile, the water quality is good, and the tea produced is the gift of nature.
Word of mouth
The old brand of zhejiang province, 69 years old, word of mouth, is this flavor.
After opening the tea, the fragrance is rich. The taste is mellow. It is worth to be trusted. The tea soup is very clean. the flavor is rich and fragrant.
It is recommended to store tea leaves in a cool, dry, no direct light and ventilated place to achieve a more lasting flavor. West lake longjing belongs to stir-fried green tea. It is easy to leach in the inner quality.
dragon well tea brewing
The soaking time should not be too long. The tea soup and the tea leaves is recommended to be separated. The good green tea is usually about three brews. The best brewed green tea with water ratio is 1:50. And the tea can be refilled after 1/3 soup left.
It is recommended to use a water temperature of 85 to 90 degrees Celsius. The unique fragrance of longjing tea blossoms on the tip of the tongue, while the long, and sweet taste leaves you with endless aftertaste.
1. Use a transparent glass.
2. Clean and warm cup.
3. Putting 2-3g tea leaves into glass cup.
4. Shake the glass slightly to get the aroma out.
5. Raise kettle high and fill in water to get leaves fully soaked.
6. Enjoy the authentic longjing tea.