Chinese most popular best loose leaf Yunnan Dian Hong black tea bulk buy online for sale with health benefits for weight loss, skin, diabetes type 2, blood sugar. dian hong loose leaf black tea gong fu for sale.
Brand Name: ten fu’s tea
Production license number: SC10735062300082
Product standard number: GB/T 13738.2
Ingredients: Black tea
storage method: Store in a cool dry place
shelf life: 730 days
net content: 90g (18 bags)
Production date: 2019-01-09 to 2019-01-09
Dian Hong tea is a type of relatively high-end, gourmet Chinese black tea sometimes used in various tea blends and grown in Yunnan Province, China. The main difference between Dianhong and other Chinese black teas is the amount of fine leaf buds, or “golden tips,” present in the dried tea. Dianhong teas produces a brew that is brassy golden orange in colour with a sweet, gentle aroma and no astringency.
Black tea from Yunnan is among the most robust but refined black teas produced in the whole world generally called Dianhong Tea. Higher quality Yunnan black teas brew to a brassy, golden orange color and have a gentle, full-bodied rich taste.
Composed of a leaf and a bud from the large varietal (dayeh) of a tea bush, easily identified by its abundance of soft golden tips, and a slightly smoky finish.
black tea for weight loss
Researchers from the University of California report that black tea could produce healthy gut bacteria and even boost your metabolism. And black tea polyphenols inhibit weight gain.
black tea for skin
The anti-oxidant, anti-ageing and anti-inflammatory properties present in tea helps keep your skin healthy and glowing. Black tea contain caffeine and are super-rich in catechins and polyphenols, two antioxidants that are known to fight acne and ageing.
black tea and diabetes type 2
A brand new study published in the journal BMJ Open found that countries with a high black tea consumption also had the lowest rates of type 2 diabetes.A new study from Framingham State finds potentially positive effects of black tea on the risk of developing type 2 diabetes. Black tea were shown to increase insulin activity.
How to Brew Black Teas
1. Boil the water. For best flavor, bring spring or freshly drawn filtered water to a boil (212℉).
2. Preheat your vessels with boiling water, then discard the water.
3. Add tea. Measure your tea leaves. Place your leaves in the teapot and pour 8-10 ounces of water directly over the leaves. Pour your water on to the tea to help ‘agitate’ the leaves.
4. Brew. Leave the tea to infuse and let nature weave her little magic spell!
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