buy jin jun mei black tea jinjunmei chinese red cha 80g

$35

Buy Bama jin jun mei black tea 80g online for sale. Wuyi Tong Mu Guan village loose leaf jinjunmei chinese red cha Golden Eyebrow health benefits Refreshing, diuretic, anti-inflammatory, detoxification.

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Description

jin jun mei black tea

Buy Bama jin jun mei black tea 80g online for sale. Wuyi Tong Mu Guan village loose leaf jinjunmei chinese red cha Golden Eyebrow health benefits Refreshing, diuretic, anti-inflammatory, detoxification.

Shipping from China which may take about 2-4 weeks

Brand name: Bama
Product parameters:
Production license number: QS3507 1401 1833
Storage method: Great ventilation, odor free, no direct light
Shelf life: 1080 days
Net weight: 80g
Packaging : canned
Series: lapsang souchong
Origin: Wuyi shan, fujian, China
Production date: 2018-01-01 to 2018-06-01.

Lapsang souchong (Zheng Shan Xiao Zhong 正山小種) is a black tea (Camellia sinensis) originally from the Wuyi region of the Chinese province of Fujian. It is sometimes referred to as smoked tea (熏茶). Lapsang is distinct from all other types of tea because lapsang leaves are traditionally smoke-dried over pinewood fires, taking on a distinctive smoky flavour.

Source: WIKI
Jin Jun Mei (simplified Chinese: 金骏眉) is a lapsang souchong black tea from Wuyishan City, Fujian Province, China. It is made from two small shoots plucked in early spring from the plant’s stem which are subsequently fully oxidised and then smoked to giving a tea that has a sweet, fruity and flowery flavour with a long lasting sweet after-taste. The brew is bright reddish in colour.

In China, this variety of tea is viewed as one of the most prestigious of all teas.

buy jin jun mei tea

Lapsang souchong dry leaves: lustrous and shiny with a reddish black color
jin jun mei red tea

Origin: Wuyi Mountain, Fujian, China
Lapsang souchong soup: clear, translucent, high visibility, Bright orange color
Strong and smoky flavour
Wet leaf is coppery in color

Packaging: iron canned
Cool design can+ plastic inner bag double layer care, sealing strong, tighten tea flavor, convenient tea storage.
jinjunmei chinese tea

Lapsang souchong has a high reputation outside China; it is viewed as “tea for Westerners” inside China. It was drunk by Winston Churchill and Gary Snyder.

jin jun mei tea health benefits

Lapsang Souchong Tea Health Benefits: Weight Loss Tea, Improving Heart Health, Caffeine Alternative, Natural Sedative, Reduce Risk of Infection or Cancer. More at https://teaoftheday.com/lapsang-souchong-tea-in-chinese-health-benefits/

Lapsang Souchong tea is rich in antioxidants, polyphenols, vitamins and amino acids that may be beneficial to you in more ways than just giving you the wonderful comfort of a hot drink.

Weight Loss Tea, Improving Heart Health, Caffeine Alternative, Natural Sedative, Reduce Risk of Infection or Cancer.

Black teas like this one may be great for helping you start your diet. A healthy way of losing weight is by improving your digestion and boosting your metabolism.

A cup of this Chinese black tea helps your body to process foods faster, reducing the amount of fat that your body absorbs and getting rid of unwanted waste much faster, too.

Unsweetened, this tea may serve as hydrating beverage to take on your workouts. Its caffeine content will help you feel energized and pumped for the physical exercise you need.

jin jun mei brewing

Water temperature: 85 degrees Celsius (185 Fahrenheit)
Tea set recommendation: Gaiwan
Quatity: 4g
Use hot water to wash the Gaiwan before brewing. Then in 85 ℃ water brew. General 3 grams dry leaves with 150ml water, 2 ~ 3 minutes for the first time brew. For high grade, 30 seconds would be enough.

Vessel selection
It is recommended to use Kungfu tea white porcelain cup set or transparent glass cup, so that you can enjoy the elegant and elegant tea fragrance when brewing Jin jun mei tea, and enjoy the graceful posture and crystal clearness of Jin jun mei buds stretching in the Tea soup.
 
Water temperature control
The water temperature of the black tea, the suitable water temperature is conducive to the aroma, taste and the leaching of the rich contents of Jinjunmei tea. The Jin jun mei made with the tip of the tea shoots needs to wait until the water is cool to 80-90 degrees Celsius before brewing. The first steep is the quick-washing cup of tea to smell the fragrance. The first steep to the tenth steep length is about: 15 Second, 25 seconds, 35 seconds, 45 seconds, 1 minute, 1 minute 10 seconds, 1 minute 20 seconds, 1 minute 30 seconds, 2 minutes, 2 minutes 30 seconds.

Tea volume control
Jinjunmei tea is recommended to put in 3 grams for more than 12 times.
 
Brewing skills
In order to protect the tender fluff of the tea bud surface and prevent the tea from tumbling fiercely in the cup, it should be poured into the wall of the white porcelain bowl or the glass cup. The tea soup is clear and beautiful.
 
Tasting tips
After the first injection of boiling water, Jin Jun mei waits for about 5 seconds in the cup, and then each bubble was extended for 5 seconds. The water can be reheated to boiling in the later ten times.

Water quality selection
Choose “soft water” with low calcium and magnesium, such as mountain spring water, well water, pure water, fresh water, colorless, odorless and high oxygen content.

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